HaCarnivorit: Chef Dinners at Almog Junction

Overview

By DeadSea.com Editorial

Last reviewed: October 2026

HaCarnivorit is chef Reut Cohen’s meat restaurant at Almog Junction in the northern Dead Sea region, serving shared chef dinners on selected evenings by advance reservation.

The meal is the reason to come here. Dishes arrive at the centre of the table in stages, with smoked, slow-cooked and grilled meats at the heart of the evening. It suits visitors who want to make dinner part of their trip and can plan around a booked date.

What to expect at dinner

Starters, salads and meat dishes are served to the table. Cohen’s cooking combines smoking, slow cooking and direct heat. Check the menu for the evening you choose, including which dishes and drinks are included in the price.

This is a meat-focused meal. If anyone in your party is vegetarian or has an allergy or other dietary requirement, discuss it before reserving. Do not assume that an alternative menu is available.

Booking your visit

HaCarnivorit holds dinners on selected dates, and reservations are required. Arrange your place before making the journey. For booking enquiries, the restaurant publishes the WhatsApp number 055-288-0011. From outside Israel, use +972 55 288 0011.

When enquiring, give your preferred date and party size, and confirm the start time, dinner format and total price. Use the arrival time in your booking confirmation to plan the evening. Private events are also offered. Contact the restaurant about the format and arrangements for your group.

Where it fits into a Dead Sea trip

The restaurant is at Almog Junction, near the northern end of the Dead Sea. It belongs with the Almog, Kalia and northern Route 90 dining options when planning an Israel-side visit.

Choose it when a reserved evening meal fits your northern Dead Sea itinerary. If you are staying in Ein Bokek, compare it with options closer to your accommodation before committing to the drive. Arrange your return transport before dinner, especially if you intend to drink alcohol.

For other areas and meal formats, see our Dead Sea restaurants guide.